Founded: 2001
Farmer Members: 1157
Elevation: 1,200 to 1,800 meters
Founded with a vision to innovate and improve coffee-growing for the farmers of the region, the cooperative COMSA (Café Orgánico Marcala) has done just that. In the Southern mountains of the country, they are continually finding new ways to grow coffee through sustainable and organic means. Their farms thrive as community leaders explore the use of innovative practices like applying fermented solutions of micro-organisms to boost the plants’ health; some even drink it themselves!
COMSA dedicates many resources to strengthening its organization through educational programs for its members. For example, a women’s group raises animals and tends a rich cornucopia of vegetable crops to diversify their families’ incomes and supply the local community with healthy, organic produce.
Our Morning Glory Decaf flips the script on decaf coffee. Full of flavor and roasted with the same care and attention as our finest caffeinated roasts, this light roast decaf coffee has fooled brilliant coffee minds in a blind taste test. Whether you're cutting back or craving a smooth sip late at night, this coffee will hit the spot! Our decaf coffee is water processed so it’s 100% chemical-free!
If you're like us, you believe there's never a bad time for coffee. Though we consume copious cups to get our day started, many of us also appreciate a cozy cup in the waning hours. French Roast Decaf pays tribute to our favorite caffeinated dark roasts and delivers the same roasty flavors in an organic dark roast decaf coffee package. This organic dark roast decaf coffee is water processed so it's 100% chemical-free and so good you won't even miss the leaded stuff!
